Posted by johnj on June 2, 2003, at 13:26:19
In reply to Re: Larry, Zinc/Selenium/Vitamin C questions » johnj, posted by Larry Hoover on June 1, 2003, at 20:43:41
Hi Larry,
<enzyme modified (anything), anything fermented, anything protein fortified, anything ultra pasteurized, autolyzed yeast, barley malt, broth, bouillon, calcium caseinate, carrageen, flavoring, natural flavoring, gelatin, hydrolyzed oat/wheat/barley flour, hydrolyzed vegetable, hydrolyzed (anything) protein, malt extract, maltodextrin, natural flavors, pectin, plant protein extract, potassium glutamate, sodium caseinate, soy protein, soy sauce, stock, textured protein, whey protein, yeast extract, yeast food. >
Larry, maybe I should ask what can I eat? LOL
Just kidding. But one thing caught my eye. I have always felt unwell when I eat soy and whey protein. I thought it was in my head?Is there a test to see if one is allergic per se like with gluten?
I went on to the website of the Pfeiffer Institute and found one thing very interesting. The mention of choline and inoistol as potentially harful for two types of depression and if you are of the Pyroluri subtype omega 3's might be harmful. I get very spaced on cod liver oil. I have had two bad experiences with all of these compounds. Soy Lecithin disturbed my sleep as it also did with my brother(PTSD, but no meds)
If a person takes zinc do you have to be careful of copper depletion?
Do you think a hair analysis shows anything?
Primrose oil was listed as benefical and I am interested. I need to see what this does. How much extra B-6 can a person take and is it ok to take it alone?
As always...THANK YOU and I am glad to hear you haven't crashed. Sounds like you have a good combo going. Do you have an institute like Pfeiffer in Canada? Happy Monday to you
Johnj
poster:johnj
thread:230511
URL: http://www.dr-bob.org/babble/20030530/msgs/230830.html