Posted by mogger on September 18, 2011, at 12:44:50
Hello everyone,
I have OCD and a Peruvian friend of mine told me to try organic Maca as he finds it a great overall well being root vegetable. I tried Whey Protein Isolate a few weeks ago and had a huge anxiety reaction to it and I found that the Glutamic Acid in it was an excitotoxin for me. Now I am terrified of Glutamic Acid but I hear there are different kinds in the way it is processed. Does anyone know the difference between Glutamic Acid in say Whey Protein compared to Glutamic Acid in a root vegetable like Maca? Many thanks,
Joseph
poster:mogger
thread:997101
URL: http://www.dr-bob.org/babble/alter/20110810/msgs/997101.html