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Re: Gourd Rattles

Posted by verne on December 6, 2004, at 2:20:48

In reply to Gourd Rattles, posted by GeishaGirl on December 6, 2004, at 1:58:31

Gourds are mostly water so an oven experience is probably a bit of a trauma. Extreme heat will blacken the outside while the mositure inside, that is trying to escape, may cause a "rattle".

I have no experience in cooking but did stay at a Holiday Inn last night.

verne


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URL: http://www.dr-bob.org/babble/social/20041202/msgs/425088.html